Cagnara Coratina DOP by Giuseppe Ciccolella
Oil mill: Ciccolella oil mill
24,80€
Food pairings: Red meats and grilled vegetables
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In the heart of Italian olive growing, Giuseppe Ciccolella, a fourth-generation courageous olive miller, has turned his passion into an innovative project that combines tradition and modernity. At the helm ofAzienda Agricola Ciccolella, he continues the family legacy that began in 1878, cultivating with dedication a heritage of 8,000 olive trees, mainly belonging to native cultivars.
SKU CI.CAG.50S Categories Oils suitable for red meat and grilled vegetables, Monovarietal Oils Tags Ciccolella Oil Mill, IGP/DOP, Monocultivar
Weight | 0.750 kg |
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Crusher | |
Capacity | 500ml |
Pairings | Red meats and grilled vegetables |
Origin | Italy |
Certified origins | D.O.P. Terra di Bari |
EAN | 8000000001511 |
Collection | |
Year | 2024-2025 |
Cagnara DOP oil is perfect for enhancing strongly flavored dishes: Grilled red meats - Intensifies the flavor. Legume soups - It gives character and depth. Grilled or sautéed bitter vegetables - Such as chicory and turnip greens, for a harmonious combination. Enhances the strong flavor of oily fish such as mackerel, anchovies and skipjack. An oil that turns every dish into an authentic and unforgettable experience
All of our oils are stored and preserved in a dedicated warehouse and at a controlled temperature so as not to alter their organoleptic properties.
Products are shipped exclusively in patented NACKPAK® packaging. A complex system of supports and appropriate collapse systems in case of impact make these packages among the safest and most reliable on the market. They are environmentally friendly packaging; the entire packaging is 100% recyclable.
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